Our current releases, listed alphabetically. Yes, some of these look 'too old to be current' - that's our long barrel time and bottle aging before we release! Trust us, it's something good!
This varietal is a bit of a show stopper. This is picked last every season. Feels like a fancy day in glass. Very much a stay home and lock the door wine.
The “Bullpen” seemed destined to come together as previous Via Vega Cab/ Merlot blends have and was enhanced with a kiss of Petite Sirah. A bit of attention to the firm yet supple mid palate weight of these wines express the importance of the quality and time in the barrel.
Estate Blend: 76% Zinfandel, 19% Grenache, 5% Petite Sirah
This Via Vega Cabernet Sauvignon shows a soft and rich style in the glass. Good weather at the end of the harvest season allowed a bit more time to leave the fruit out which enhanced flavor development.
This wine enjoyed 30 months in barrel with 25% new barrels from Hungary. The extracton from this vintage is a bit more complex, presenting a wine of more dramatic style.
This wine is a sister to our 2017 "La Perla”. This lot enjoyed an additional 6 months of oak aging for a total of 3 years.
The Pinot Noir slept in barrel a mere six months with 30% of the barrel lot in new French Oak. This enhanced the structure of the wine without masking the varietal fruit character.
Estate Syrah
When a Syrah evolves into a wine this mysterious and rich I label it under the Via Vega black label as it shows a bit more seriousness in flavor.
This is Tempranillo is quite a contender for attention. A bit of a monster. Let this one breathe. This wine has two personalities, goes from monster to elegant, once it’s open you will see what I mean.
This Zinfandel is really enticing - if it were possible to drink a Red Cloud this is the flavor you would enjoy.
